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Bourgini 22.5050.00.00 Classic Kitchen Chef Red Food Processor

Bourgini-22.5050.00.00-Classic-Kitchen-Chef-Red-Food-Processor-Product

SAFETY INSTRUCTIONS

  • Read these instructions carefully before use and keep them in a safe place.
  • This appliance may be used, cleaned, and serviced by children older than 8 years of age provided they are supervised by a person responsible for their safety.
  • Keep the appliance and the power cord away from children younger than 8.
  • Children are not allowed to play with the appliance. Children should always be monitored to prevent them from playing with the appliance.
  • The appliance may be used by persons with a physical, sensory, mental, or motor disability and by persons without the necessary experience and knowledge, provided they are supervised by a person responsible for their safety, or when they are given instructions on how to safely use the appliance and if understand the dangers that come with the use of the appliance.
  • This appliance is only intended for normal household use.
  • Never leave the appliance unattended when in use.
  • Only use the appliance and accessories for their intended purposes. Do not use the appliance and accessories for any other purposes than those described in the instructions.
  •  Do not use the appliance when a part, accessory, power cord or plug is damaged or defective. Only let the supplier or an acknowledged service center replace a damaged or defective part, accessory, power cord, or plug.
  • Do not use the appliance near facilities containing water, such as bathtubs, showers, and wash basins.
  • Do not immerse the appliance in water or any other liquid. If this nevertheless happens, unplug the appliance from the wall socket as soon as possible. Never remove the appliance from water or other liquids before unplugging it from the wall socket. You can no longer use an appliance that has been immersed in water or other liquids.
  • Make sure that water cannot get into the connection points of the power cord or the extension cord.
  • Always keep the power cord away from heat sources, oil, and sharp edges.
  • Always check, before use, that the mains voltage corresponds to the voltage on the rating plate of the appliance.
  • For extra safety, connect the appliance to a group protected by a residential current-operated circuit breaker with a nominal operating current of max. 30 mA.
  • Never operate the appliance by means of an external time switch or a separate remote control system.
  • Always unroll the power cord and extension cord (when applicable) fully. Make sure that the power cord and extension cord (when applicable) do not dangle over the edge of the worktop to prevent them from becoming entangled or somebody accidentally tripping over them.
  • Do not unplug the appliance by pulling the power cord.
  • Always unplug the appliance when not in use.
  • Do not use the appliance outdoors. Place the appliance on a stable and level surface.
  • Keep the appliance away from heat sources. Do not place the appliance on hot surfaces or near open flames.
  • Make sure your hands are dry before you touch the appliance.
  • Unplug the appliance before assembling or disassembling it and before cleaning or servicing the unit.

Be extra careful during cleaning and servicing.

HYGIENE

In order to avoid contamination with bacteria via raw meat, fish, or poultry, it is important to handle these ingredients carefully during the preparation process. There are a number of things you should be aware of.
Hand washing

  • Be sure to wash your hands regularly, especially before preparing food, after touching raw ingredients, and before eating.
  •  Wash your hands with liquid soap, for at least 15 seconds. Afterward, it is important that you dry your hands with a clean towel or paper towel.

During preparation

  • When preparing raw ingredients, it is important that the environment is clean and that you use a clean cutting board and clean cutlery. Rinse materials with hot water and soapy water for next use.
  • It is a good idea to use a different chopping board for vegetables and dough/bread than for raw ingredients.
  •  It is important that the cutlery used to handle the raw ingredients is not used to handle the food once cooked or baked. It may contain a lot of bacteria, which can make you sick. Wash the cutlery in between or use different knives and forks.
  •  You should also ensure that prepared food does not come into contact with products that are still raw.
  •  It is also important to not burn your meat, as this could cause harmful substances to form.

Serving the meal

When serving meat, fish & poultry, make sure that the prepared food is not placed on the same plate that the raw food has been in contact with.

INTRODUCTION

This stylish mixer is suitable for all mixing and blending in the kitchen. With a max of 1500 watts of power and 8-speed settings, this appliance can handle anything. There are 3 “beaters” included for all processes. This includes dough, cake batter, egg whites, cream, sundaes, pizza dough, biscuit dough, etc. The rubber feet stop the mixer from moving while in use. The dough hook (6) and the mixing hook (7) are not dishwasher-safe! If you wash them in the dishwasher anyway, the metal will turn black.

IMPORTANT: SAFETY SWITCHES

This mixer has 2 safety switches
  1.  Thermal protection for the motor
    This prevents overheating. If the mixer is used too intensively the motor will switch itself off. Let the mixer cool down for at least 10 minutes. Note: if this does happen, unplug the power cord for a few minutes so that the safety switch can reset itself, and turn the speed control to 0. If you do not remove the plug from the socket and set the switch to 0, the motor will not switch back on. This prevents the motor from unexpectedly starting up as soon as it has cooled down.
  2. Safety switch for the mixer head
    When the mixer head is tilted upwards, the motor will turn off. Set the switch to 0 before tilting the mixer head back down, otherwise, the motor will turn on without warning.

OPERATION AND CONTROLS

The mixer includes the following parts:

  1. Driveshaft for attaching the beaters
  2. Lock button for lifting the mixer head
  3. Speed control: The speed switch is also the on/off button:
    • Position 0 = off
    • Position 1 to 8 = on
  4. Cord
  5. Stainless steel mixing bowl
  6. Dough hook (“beater”)
  7. Mixing hook (“beater”)
  8. Whisk (“beater”)
  9. Splash guard

USE

  • Clean the appliance and its parts (see ‘Maintenance and Cleaning’).
  • Place the mixer on a solid
  • Open the mixer head diagonally upwards by turning the lock button (2).
  • Place the bowl on the base by positioning the lugs at the bottom of the bowl next to the arrow on the base, and then turn the bowl clockwise.
  • Attach the desired “beater” to the drive shaft by holding the slots on the beater shaft against those on the drive shaft, pressing the beater against the spring, and turning it anti-clockwise until it is firmly locked in position
  • Put the ingredients into the bowl. Add the ingredients to the bowl. Not more than 700 grams of dry food + 500 grams of water together.
  • In the case of heavy dough, fill the bowl to a maximum of 1/3.
  • Turn the lock button and lift the mixer head. Make sure that the mixer head clicks firmly into place!
  •  Begin mixing at a low speed to avoid splashing, and increase the speed slowly as required.
  •  After mixing, reset the speed control to 0.
  •  Turn the lock button and lift the mixer head.
  •  Remove any large lumps of ingredients from the beater using a spatula or blunt knife
  •  Press the beater and turn it clockwise until it releases.
  •  Turn the bowl to the right until it can be removed.
  •  With a plastic or wooden spatula pour or scrape the ingredients from the bowl for further processing.

MIX AND BLEND TABLE

Speed Processing Beater Ingredient
1-3 Kneading Dough hook Dough for bread, pizza, pasta
3-5 Blending Mixing hook Dough for cakes, biscuits, ice cream
5-8 Mixing Whisk Egg white, cream
Pulse Short final processing Gar Whisk de Adding extra ingredients

Mix continuously for no longer than 10 minutes and let the mixer cool down for 10 minutes. Always start at a low speed and steadily increase speed as necessary.

MAINTENANCE AND CLEANING

  •  Ensure that the appliance is not plugged in.
  •  Clean the bowl and beaters by hand or in the dishwasher after each use. The bowl and whisk are dishwasher-safe. The dough hook and beater are not.
  • Clean the remaining parts of the mixer with a damp cloth and some detergent.

ADDITIONAL SAFETY INSTRUCTIONS

  • Switch off the mixer and remove the plug from the wall socket in the event of a malfunction during use, before cleaning the appliance, and after use.
  • Do not put hot liquids or hot ingredients into the mixer. Lukewarm liquids and ingredients may be used in the mixer.
  • Keep long hair, scarves, jewelry, and loose clothing away from the rotating beaters to prevent them from getting caught up; this applies equally to cutlery and other kitchen utensils.
  •  Also, keep your hands out of the way of the rotating beaters.
  •  If an object such as a spoon, knife, etc., falls into the bowl during use, immediately turn the mixer off and remove the object before continuing with mixing.
  •  Do not move the mixer while it is in use.
  •  Never use the mixer without supervision.
  •  Keep the vents free.
  •  With certain processes, the beaters are heated up by friction. Bear this in mind when removing them.

WASTE DISPOSAL

Electrical appliances, accessories, and their
packaging must be reused as much as possible in an environmentally sound manner. Do not dispose of these items together with your normal rubbish. Only for EU countries:

BOURGINI  SERVICE  AND WARRANTY

The warranty is valid for a period of 2 years from the date of purchase as stated on your purchase receipt, which is also your proof of warranty. Please turn to your retailer to claim your warranty. The warranty shall not apply if the product is subjected to incorrect use, improperly disassembled, damaged by falls, impacts, or similar, or if the damage is caused due to failure to descale in good time products that are manufactured for use with water. Should a certain product be provided with specific warranty terms and conditions, these shall receive priority over general terms and conditions. The warranty shall not apply to indirect damages.

Should you have any questions regarding the use of the product, please consult our website at www.bourgini.com

DISCLAIMER

Changes reserved; specifications are subject to change without stating grounds for doing so.

FAQ’s

What are the key actions in operating a food processor?

Install the blade after putting the food processor together. To chop, slice or grate food, a variety of various blade attachments can be employed. After that, add the ingredients to your recipe and secure the processor’s top. The food should be blended or pulsed until it is as smooth or chunky as you prefer.

What does a food processor primarily serve?

In addition to performing the demanding tasks of shredding, kneading, dicing, and grinding, a food processor can also blend a variety of components into homogeneous concoctions in a manner similar to a blender.

What three tasks can a food processor perform?

Food processors can slice, combine, purée, chop, shred, and more. It’s an interesting culinary tool that aids in the perfection of all of your preferred foods, sauces, and dips. That’s just the beginning.

What three tasks can a food processor perform?

Food processors can slice, combine, purée, chop, shred, and more. It’s an interesting culinary tool that aids in the perfection of all of your preferred foods, sauces, and dips. That’s just the beginning.

What needs to be done to maintain a food processor?

Use a light soap and a pad to gently scrub it, being careful not to cut yourself. To ensure that there is no moisture on the blade that could cause rust, dry it with a dry dish towel. Clean the moveable components. The food processor’s replaceable parts can all be cleaned in warm water with light dish soap.

Are liquids required by food processors?

Food processors don’t require liquid to function, unlike blenders.

What sizes are there for food processors?

Small food processors are typically 6 to 9 cups in capacity, medium-sized ones hold 10 to 13 cups, and large ones hold 14 to 16 cups or even more.

Can you use a Kitchen Aid food processor to process meat?

You can still mince your preferred meats in your food processor if you don’t have a meat grinder or food grinder attachment for your Kitchen Aid® Stand Mixer. Use the quick pulse function until the meat has the texture you want.

What is the ideal food processor speed?

While blenders begin at about 17,000 rpm and can reach speeds of more than 30,000 rpm, food processors run at about 1,700 rpm.

A food processor should have how many speeds?

On/off and pulse are the two standard settings for food processors. The latter setting allows for more accurate control by running the machine in short spurts. Choppers often feature high and low pulse settings. You only actually require those speeds.

Can I use a food processor for hot food?

Never put any hot food in a food processor, as a general rule.

How durable are food processors?

Use determines how long a food processor will last. Although well-maintained equipment can last 8 to 10 years, it frequently has to be replaced between 5 and 6 years.

Prior to utilizing a food processor, what should I look for?

Always check the food processor for damage or disrepair before using it. This includes checking the plug and electrical cable for issues.

Can food processors withstand heat?

According to Kitchen Seer, you should never put hot items into your food processor unless it is one that is made to handle hot meals.

Is a food processor necessary if I want to mix?

A blender is probably a preferable option when the recipe instructs you to mince or chop your ingredients in a food processor.

Download this PDF Link: Bourgini 22.5050.00.00 Classic Kitchen Chef Red Food Processor Instructions Manual

References

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